The avocad/avocado has become a global sensation, lauded for its creamy texture and healthy profile. This lush fruit, native to Mexico, is now grown worldwide, gracing desks from humble kitchens to sophisticated restaurants. From sandwiches, the avocado's versatility knows no bounds. Its buttery flavor and delicious nature have made it a staple ing

Tucked away in the charming heart of Paris, Restaurant Gilda offers a breathtaking dining experience. With its warm ambiance and remarkable service, it's nosurprise that Gilda has become a favorite among both locals and tourists alike. The menu showcases a creative blend of French and contemporary cuisine, using only the highest quality ingredients